21 place de la République - 13210 Saint-Rémy-de-Provence
N°TVA : 75328476262

TRADITIONAL RESTAURANTS

Our traditional restaurant in Saint-Rémy-de-Provence is a warm place that offers you much more than to satisfy your small and big appetites! We invite you to relax and enjoy every moment in a positive atmosphere, while enjoying yourself. Browse the photos of our traditional restaurant!

QUALITY TRADITIONAL CUISINE

QUALITY TRADITIONAL CUISINE

In our brasserie, we highlight a generous cuisine with homemade dishes. Salads, bouillabaisse, bull gardiane, couscous, duck breast, sauerkraut... our menu changes throughout the year because we use seasonal products. We select quality ingredients to guarantee you authentic flavors. Every weekend, our traditional restaurant presents gourmet suggestions.

COME AND EAT IN OUR BREWERY

COME AND EAT IN OUR BREWERY

The dynamic team of Tout Une Epoque welcomes you with a smile, by reservation. Our restaurant-brasserie is open every day, from 12 p.m. to 3 p.m. Depending on your wishes and the weather, you can settle down:

  • Inside, in our bright room with refined decoration
  • Outside, on our slightly raised terrace located at the entrance of the establishment

Do not hesitate to come also outside meal times to offer you a short break at our bar open from 7am.

Contact our bar-restaurant in Saint-Rémy-de-Provence to book a table!

OUR MEAL SALADS

Alpilles plate
Fresh goat cheese, tapenade and toasts, raw ham, fig chutney, salad, cherry tomatoes.
19,00€
Land and Sea Salad
Homemade duck foie gras and smoked salmon on toast, smoked duck breast, candied duck gizzards, clementine chutney, salad, walnuts
23,00€
Goat Salad
Warm breaded goat cheese, smoked bacon, apples, croutons, tomatoes, salad.
19,00€
Caesar salad
Sliced breaded chicken, salad, tomatoes, hard-boiled egg, garlic croutons, grana padano shavings, Caesar sauce.
18,00€
Ocean plate
Fresh salmon steak and its aioli, shrimps, hard-boiled egg, salad, tomatoes, tuna rillettes, croutons.
23,00€
Estivale salade
Heirloom tomatoes, Mozarella Burrata, raw ham, melon, salad, Grisinni, tomato gazpacho.
22,00€



OUR HOT DISHES

Supreme of chicken with mushrooms sauce
Served with fries and ratatouille
20,00€
Grilled beef rib steack
Served with fries and vegetables
24,00€
Beef tartare and its condiments (180gr)
Served with fries and salad
20,00€
Candied Beef Cheek
Accompanied by its mashed potato, vegetables
24,00€
Homemade burger
Minced beef, cheddar, emmental, grilled bacon, burger sauce and fries
20,00€
Grilled cuttlefish
in parsley, rice and aioli sauce
23,00€
Roasted salmon steak with saffron sauce
served with rice and vegetables
22,00€
Trilogy of grilled meats
Beef, Pork , chicken, served with fries and salad, barbecue sauce
23,00€
Sauce supplement: Blue3€

BOARDS ALONE OR TO SHARE

Charcuterie board
Raw ham, dry sausage, country terrine, coppa, chorizo, white ham
22,00€
Hot plate
Samosa, accras, shrimp and squid fritters, fried onions
22,00€
Mixed Cheese and Charcuterie Plate22,00€

MIDI MENU
MAIN COURSE + DESSERT 17€90
(LUNCH ONLY EXCLUDING WEEKENDS AND PUBLIC HOLIDAYS)

Daily specials (see slate)
Desserts of the day Or coffee sweets

KIDS MENU AT 10 €
(CHILD UNDER 12)

chicken nuggets
Or Chopped steak 150gr
Servied with Fries, pasta or vegetables
Ice cream (1 scoop) Or Pom Potes
A glass of syrup, coca-cola or apple juice

AÏOLI EVERY FRIDAY LUNCH 19€

OUR ICE CREAM CUP

Liège coffee
1 scoop of vanilla, 2 scoops of coffee, espresso coffee, whipped cream
8,50€
Liège chocolate
1 vanilla scoop, 2 chocolate scoops, chocolate coulis, whipped cream
8,50€
White Lady
3 vanilla scoops, chocolate coulis, whipped cream
8,50€
L’antillaise
1 passion scoop,1 pinneapple scoop,1 coconut scoop, mango coulis, whipped cream
10,00€
Strawberry sundae
1 vanilla scoop, 2 strawberry scoops, red fruit coulis, whipped cream
8,50€
Peach Melba
3 vanilla balls, red fruit coulis, peach halves, whipped cream
8,50€
Ardèche Cup
3 scoops of vanilla, chestnut cream, whipped cream
9,50€
Cut of the time
2 coconut balls, 1 vanilla ball, Nutella, chocolate coulis, whipped cream
9,50€
The spectaculos
2 vanilla scoops, 1 caramel scoop, crushed spéculos, spéculos coulis,whipped cream
10,00€
The cookies ball
2 cookies scoop, 1 yogourt scoop, crushed cookies, Hazelnut coulis, whipped cream
10,00€
Madeleine
3 scoops of vanilla, amaretto, flaked almond, whipped cream
10,00€
Colonel
3 scoops lemon sorbet, vodka 2 cl
11,00€
After Eight Cup
3 mint-chocolate scoops, Get 27, whipped cream, chocolate coulis
11,00€

Vanilla, chocolate, coffee, rum-raisin, pistachio, caramel, cotton candy, Mint-Chocolate, Lemon, coconut, blackcurrant, strawberry, pineapple, Melons Passion

OUR DESSERTS

Creme brulee7,00€
Flowing chocolate heart and custard8,00€
Coco Nutela flan7,00€
Gourmet coffee9,00€
Gourmet tea10,00€
Gourmet digestive15,00€
Iced nougat and its red fruit coulis8,00€
Panna cotta
Salted butter caramel or red fruit coulis
7,00€
Plate of cheeses8,00€

Every Friday lunchtime Aioli, Provençal specialty at 19 €
Steamed vegetables (potatoes, carrots, cauliflower, green beans), Cod, Hard-boiled egg, Alpilles snails, Aioli sauce (garlic mayonnaise with olive oil)
On weekends we also offer daily suggestions according to the seasons.

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